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Tomato PDF
By:Anne Fortin
Published on 2016-08-25 by


Lush, juicy, bursting with flavor, tomatoes are delicious in soups, salads and salsas, and even in classic desserts such as cakes and clafoutis. The tomato (or |love apple| as the French like to call it because of its suspected aphrodisiac powers) is the most cultivated fruit in Canada. It lends itself to most culinary whims whether you cook it into a delectable pasta sauce, chop it raw into a gazpacho or slice it into a tian or tatin. Discover: The tomato's journey from its beginnings in the Andes to the kitchens of North America and Europe Over 70 classic and unusual recipes where tomato is the key ingredient Chefs' tips to cook like a pro Instructions on how to preserve tomatoes so you can savor them all year round

This Book was ranked at 10 by Google Books for keyword Ouvrages généraux.

Book ID of Tomato's Books is uEFcjwEACAAJ, Book which was written byAnne Fortinhave ETAG "Ww7mzg+Ak64"

Book which was published by since 2016-08-25 have ISBNs, ISBN 13 Code is 9781772860160 and ISBN 10 Code is 1772860166

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Book which have "184 Pages" is Printed at BOOK under Category

Book was written in en

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